Cheesy Egg Toast – Easy Breakfast Idea Recipe

Introduction

Cheesy Egg Toast is a simple, satisfying breakfast that combines creamy eggs with melted cheese on crispy bread. It’s quick to prepare and perfect for busy mornings or a cozy weekend brunch.

Ingredients

• 2 slices bread
• 1 large egg
• ½ cup (2 oz) grated cheese (cheddar, pepper jack, or gruyere)
• 1 teaspoon finely chopped fresh herbs (thyme or rosemary)
• Salt and black pepper, to taste
• Pinch of cayenne pepper (optional)

Instructions

1. Step 1: Lightly toast the bread or broil it for 1 to 2 minutes on each side until just golden.
2. Step 2: Preheat your oven to 400°F. If using a toaster oven, place the rack at the bottom and select the “BAKE” setting.
3. Step 3: Crack the egg into a small bowl and beat with a fork until the yolk and white are fully combined.
4. Step 4: Stir in the grated cheese and fresh herbs, if using. Season with salt and black pepper to taste.
5. Step 5: Spread the egg and cheese mixture evenly over the toasted bread, covering all the way to the crusts. Sprinkle with cayenne pepper if you like a bit of heat.
6. Step 6: Bake for 10 to 12 minutes, or until the mixture is puffed, bubbly, and lightly browned on top.
7. Alternative air fryer method: Preheat the air fryer to 340°F. Prepare the egg mixture and spread it over untoasted bread slices. Place the slices carefully in the basket and air fry for 8 to 10 minutes until browned, toasted, and cooked through.

Tips & Variations

• For a faux Monsieur, use Gruyere cheese, spread toasted bread with Dijon mustard, add veggie slices, and bake as directed.
• Try Tomato Toast by using mozzarella and parmesan cheeses with Italian seasoning. After baking, layer with tomato slices, oregano, salt, and pepper, then drizzle with balsamic glaze.
• For a sweet-savory twist, top baked cheesy toast with crisp apple slices, honey, and toasted cinnamon walnuts.
• Choose fresh herbs according to your preference to enhance the flavor—thyme offers earthiness, while rosemary adds a piney aroma.
• Use day-old bread for better texture and less sogginess.

Storage

Store any leftover cheesy egg toast in an airtight container in the refrigerator for up to 2 days. Reheat in a toaster oven or air fryer to keep it crisp, avoiding the microwave if possible as it can make the toast soggy.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use different types of cheese?

Yes, you can use any cheese that melts well, such as cheddar, pepper jack, mozzarella, or gruyere. Experiment with your favorites to find the flavor combination you enjoy most.

Is it necessary to toast the bread before adding the egg mixture?

Toasting the bread first helps prevent it from becoming soggy and gives you a crisp texture. However, if using an air fryer, you can spread the mixture on untoasted bread and air fry directly for a nicely cooked result.

Cheesy Egg Toast – Easy Breakfast Idea Recipe

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Cheesy Egg Toast is a quick and delicious breakfast idea featuring toasted bread topped with a fluffy mixture of beaten eggs, melted cheese, and fresh herbs. This versatile recipe can be baked in the oven or air fried, resulting in a warm, savory toast with a golden, bubbly topping. Customize it with different cheeses and toppings for a delightful start to your day.

• Author: Viktoria
• Prep Time: 5 minutes
• Cook Time: 12 minutes
• Total Time: 17 minutes
• Yield: 2 servings 1x
• Category: Breakfast
• Method: Baking
• Cuisine: American

Ingredients

Scale 1x2x3x

Main Ingredients

• 2 slices bread
• 1 large egg
• ½ cup (2 oz) grated cheese (cheddar, pepper jack, or gruyere)
• 1 teaspoon finely chopped fresh herbs (thyme or rosemary)
• Salt and black pepper, to taste
• Pinch of cayenne pepper (optional)

Instructions

1. Toast the bread: Lightly toast the bread slices or broil for 1 to 2 minutes on each side to create a sturdy base for the toppings.
2. Preheat the oven: Set your oven to 400°F (204°C). If using a toaster oven, move the rack to the bottom and select the “BAKE” setting.
3. Prepare the egg mixture: Crack the egg into a small bowl, beat with a fork until fully combined. Mix in the grated cheese and fresh herbs. Season with salt and black pepper to taste.
4. Spread the mixture: Evenly spread the egg and cheese mixture over the toasted bread, covering the entire surface including the crusts. Sprinkle cayenne pepper on top if using.
5. Bake: Place in the oven and bake for about 10 to 12 minutes until the topping is puffed, bubbly, and beginning to brown.
6. Alternatively, use the air fryer: Preheat the air fryer to 340°F (171°C). Prepare the mixture as before and spread it over untoasted bread slices. Place the slices carefully in the air fryer basket and air fry for 8 to 10 minutes until browned, toasted, and cooked through.
7. Experiment with toppings: For variations like Faux Monsieur, use Gruyere cheese, spread toasted bread with Dijon mustard, add veggie slices, and bake as directed. Tomato Toast uses mozzarella and parmesan with Italian seasoning, topped with tomato slices and drizzled with balsamic glaze. The Honey Apple Walnut option involves topping baked cheesy toast with crisp apple slices, honey, and toasted cinnamon walnuts.

Notes

• You can use any type of bread, but thicker slices like sourdough or country bread work best.
• Feel free to substitute or combine different cheeses based on your preference.
• Fresh herbs add a nice flavor but are optional.
• Adjust baking or air frying time slightly depending on your oven or air fryer model.
• Adding cayenne pepper gives a subtle heat, but omit if you prefer milder flavors.
• Try different toppings to customize your cheesy egg toast to your taste.

Keywords: cheesy egg toast, breakfast toast, easy breakfast, baked egg toast, air fryer breakfast, cheesy toast, quick morning meal