Healthy No-Bake Oreo Cheesecake Bites Recipe
These Healthy No-Bake Oreo Cheesecake Bites are a delicious and guilt-free treat perfect for any occasion. Combining fat-free cream cheese, non-fat Greek yogurt, and low-fat Cool Whip, these bite-sized desserts are creamy, flavorful, and easy to prepare without any baking required. Ideal for Oreo lovers looking for a lighter cheesecake alternative.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 3 hours 15 minutes
- Yield: 12 cheesecake bites 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
Base
- 24 Oreo thins, divided
Filling
- 8 oz. fat free cream cheese, softened
- 1/2 cup non-fat vanilla Greek yogurt
- 1 tsp. vanilla extract
- 1/4 tsp. salt
- 8 oz. tub low-fat Cool Whip, thawed
Instructions
- Prepare cupcake liners: Place 12 paper cupcake liners into a muffin tin to hold the cheesecake bites securely during freezing.
- Add Oreo base: Place one Oreo thin into each lined muffin cup and set aside, forming the base layer for the cheesecake bites.
- Beat cream cheese: In a medium mixing bowl, use a hand mixer to beat the softened cream cheese until smooth and creamy to ensure a rich texture.
- Combine ingredients: Add salt, vanilla extract, and non-fat vanilla Greek yogurt to the cream cheese and continue beating until well combined and smooth.
- Mix in crushed Oreos: Crush the remaining 12 Oreo thins and pour them into the mixture, then beat until evenly incorporated for added texture and flavor.
- Fold in Cool Whip: Gently fold in the thawed low-fat Cool Whip until all ingredients are thoroughly combined to maintain a light and airy consistency.
- Fill cupcake liners: Evenly scoop the cream cheese mixture over the Oreo bases in each cupcake liner. Optionally, top with additional crushed Oreos for garnish.
- Freeze: Place the filled muffin tin in the freezer for 3 hours, or until the cheesecake bites are firm and ready to serve.
Notes
- Ensure the cream cheese is softened before mixing to avoid lumps and achieve a smooth texture.
- For best results, use Oreo thins as specified, but regular Oreos can be substituted, crushed finely for the mixture.
- These bites must be kept frozen until served to maintain their shape and texture.
- Feel free to customize by adding a drizzle of chocolate or fresh berries before freezing for extra flavor.
Keywords: No-Bake, Oreo, Cheesecake Bites, Healthy Dessert, Low Fat Dessert, Easy Dessert
