Irresistible Pizza Hut Cheese Sticks Recipe

Introduction

These irresistible Cheese Sticks inspired by Pizza Hut are a cheesy, buttery treat perfect for snack time or as a party appetizer. Crispy on the outside and gooey on the inside, they’re easy to make at home and sure to satisfy any cheese lover’s cravings.

The image shows a white rectangular plate with three rows of four square pieces each of golden brown, crispy fried cheese sticks. Each cheese stick has a crunchy, textured crust sprinkled lightly with green herbs and a fine dusting of grated cheese. The inside of the cheese sticks is soft and creamy white. In the background, there is a small white bowl filled with rich red ketchup, slightly blurred. The plate is set on a white marbled surface, creating a clean and bright scene. Photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 1 lb pizza dough (store-bought or homemade)
  • 2 cups whole milk mozzarella cheese, shredded
  • 1/2 cup Parmesan cheese, grated
  • 2 tsp garlic powder
  • 4 tbsp butter, melted
  • 1 tsp Italian seasoning

Instructions

  1. Step 1: Preheat your oven to 425°F (220°C).
  2. Step 2: Roll out the pizza dough on a floured surface to about half an inch thick.
  3. Step 3: Evenly sprinkle mozzarella over half of the dough, then fold the other half over like an envelope.
  4. Step 4: Slice the dough into strips about one inch wide and place them on a parchment-lined baking sheet.
  5. Step 5: Brush melted butter over each stick and sprinkle with garlic powder and Italian seasoning.
  6. Step 6: Bake for 12-15 minutes until golden brown and bubbly. Allow to cool slightly before serving.

Tips & Variations

  • For extra flavor, add a sprinkle of crushed red pepper flakes before baking.
  • Try mixing different cheeses like cheddar or provolone for a unique twist.
  • Serve with marinara sauce or ranch dressing for dipping.
  • If you prefer a crispier texture, brush the sticks with garlic butter again halfway through baking.

Storage

Store leftover cheese sticks in an airtight container in the refrigerator for up to 3 days. To reheat, bake them in a preheated oven at 350°F (175°C) for 5-7 minutes or until warmed through and crispy again. Avoid microwaving as it may make them soggy.

How to Serve

Four long, rectangular breadsticks with a light golden crust lie side by side on a white plate. Each breadstick has a thick layer of melted, bubbly cheese that is golden brown in some spots and sprinkled with green herbs on top. A thin, slightly visible layer of red tomato sauce peeks out under the cheese near the edges. In the background, there are two small white bowls filled with red dipping sauce. The surface beneath the plate is a white marbled texture. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen pizza dough for this recipe?

Yes, frozen pizza dough works well. Just thaw it completely according to package instructions before rolling and assembling.

Can I freeze the cheese sticks before baking?

You can freeze the assembled cheese sticks before baking. Place them on a baking sheet to freeze individually, then transfer to a freezer bag. Bake from frozen, adding a few extra minutes to the baking time.

Print

Irresistible Pizza Hut Cheese Sticks Recipe

Enjoy these irresistible Pizza Hut-style cheese sticks made with a flaky pizza dough filled with gooey mozzarella and Parmesan cheese, seasoned with garlic and Italian herbs, baked to golden perfection. Perfect as a snack or appetizer for any occasion.

  • Author: Viktoria
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 810 cheese sticks 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Italian-American

Ingredients

Scale

Dough

  • 1 lb pizza dough (store-bought or homemade)

Cheese Filling

  • 2 cups whole milk mozzarella cheese, shredded
  • 1/2 cup Parmesan cheese, grated

Seasoning & Topping

  • 2 tsp garlic powder
  • 4 tbsp butter, melted
  • 1 tsp Italian seasoning

Instructions

  1. Preheat Oven: Preheat your oven to 425°F (220°C) to prepare for baking the cheese sticks.
  2. Roll Dough: Roll out the pizza dough on a floured surface to about half an inch thick, ensuring an even thickness for uniform baking.
  3. Add Cheese Filling: Evenly sprinkle mozzarella and Parmesan cheese over half of the dough, then fold the other half over like an envelope to encase the cheese.
  4. Slice Strips: Slice the folded dough into strips about one inch wide, making sure the edges are sealed to prevent cheese from leaking out, then place the strips on a parchment-lined baking sheet.
  5. Season: Brush melted butter over each cheese stick and sprinkle with garlic powder and Italian seasoning to add flavor and promote golden browning.
  6. Bake: Bake in the preheated oven for 12-15 minutes until the cheese sticks are golden brown and bubbly.
  7. Cool and Serve: Allow the cheese sticks to cool slightly before serving to prevent burns and enhance flavor.

Notes

  • For extra crispiness, brush the sticks with an additional layer of butter halfway through baking.
  • Serve with marinara sauce or ranch dressing for dipping.
  • Can be made ahead and reheated in the oven to maintain crisp texture.
  • Ensure dough edges are tightly sealed to prevent cheese from leaking during baking.

Keywords: Pizza Hut cheese sticks, cheese sticks recipe, mozzarella sticks, baked cheese sticks, appetizer recipe

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