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Irresistible Pizza Hut Cheese Sticks Recipe

4.9 from 114 reviews

Enjoy these irresistible Pizza Hut-style cheese sticks made with a flaky pizza dough filled with gooey mozzarella and Parmesan cheese, seasoned with garlic and Italian herbs, baked to golden perfection. Perfect as a snack or appetizer for any occasion.

Ingredients

Scale

Dough

  • 1 lb pizza dough (store-bought or homemade)

Cheese Filling

  • 2 cups whole milk mozzarella cheese, shredded
  • 1/2 cup Parmesan cheese, grated

Seasoning & Topping

  • 2 tsp garlic powder
  • 4 tbsp butter, melted
  • 1 tsp Italian seasoning

Instructions

  1. Preheat Oven: Preheat your oven to 425°F (220°C) to prepare for baking the cheese sticks.
  2. Roll Dough: Roll out the pizza dough on a floured surface to about half an inch thick, ensuring an even thickness for uniform baking.
  3. Add Cheese Filling: Evenly sprinkle mozzarella and Parmesan cheese over half of the dough, then fold the other half over like an envelope to encase the cheese.
  4. Slice Strips: Slice the folded dough into strips about one inch wide, making sure the edges are sealed to prevent cheese from leaking out, then place the strips on a parchment-lined baking sheet.
  5. Season: Brush melted butter over each cheese stick and sprinkle with garlic powder and Italian seasoning to add flavor and promote golden browning.
  6. Bake: Bake in the preheated oven for 12-15 minutes until the cheese sticks are golden brown and bubbly.
  7. Cool and Serve: Allow the cheese sticks to cool slightly before serving to prevent burns and enhance flavor.

Notes

  • For extra crispiness, brush the sticks with an additional layer of butter halfway through baking.
  • Serve with marinara sauce or ranch dressing for dipping.
  • Can be made ahead and reheated in the oven to maintain crisp texture.
  • Ensure dough edges are tightly sealed to prevent cheese from leaking during baking.

Keywords: Pizza Hut cheese sticks, cheese sticks recipe, mozzarella sticks, baked cheese sticks, appetizer recipe