London Fog Concentrate Recipe

Introduction

London Fog Concentrate is a rich and fragrant blend that makes preparing the popular Earl Grey latte quick and easy. This versatile concentrate combines the floral notes of Earl Grey tea with a touch of vanilla, perfect for hot or iced drinks.

Ingredients

• 4 cups water
• 8 teaspoons Earl Grey tea loose leaf (or 8 Earl Grey tea bags)
• 4 teaspoons vanilla extract
• 4 tablespoons granulated sugar (optional)

Instructions

1. Step 1: In a kettle or saucepan over medium heat, bring the water to a boil. Remove from heat and add the Earl Grey tea. Cover and steep for 5 minutes.
2. Step 2: Remove the tea bags. If using loose leaf tea, pour the steeped tea through a fine-mesh strainer to remove the leaves. Transfer the tea to a glass bottle or jar.
3. Step 3: Stir in the vanilla extract and sugar, if using, until the sugar dissolves.
4. Step 4: Allow the concentrate to cool to room temperature before sealing the container and refrigerating.
5. Step 5: Store the concentrate in the fridge for up to 1 week. To serve, mix equal parts concentrate and milk. Adjust the ratio to taste and serve over ice for an iced London Fog or warm it for a hot version.

Tips & Variations

• For a creamier texture, use whole milk or a milk alternative like oat or almond milk when mixing with the concentrate.
• Adjust the sugar amount or omit it altogether to suit your sweetness preference.
• Add a dash of lavender or a sprinkle of cinnamon for a unique twist on the classic flavor.

Storage

Keep the London Fog Concentrate refrigerated in a sealed jar or bottle. It will stay fresh for up to one week. When reheating for a hot drink, warm the mixture gently on the stove or in the microwave to preserve the delicate flavors.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use tea bags instead of loose leaf tea?

Yes, using 8 Earl Grey tea bags is an easy alternative to loose leaf tea and works perfectly for this concentrate.

How strong is the concentrate, and can I adjust it?

The concentrate is designed to be mixed equally with milk, but you can customize the strength by adding more concentrate for a bolder flavor or more milk for a milder taste.

London Fog Concentrate Recipe

Print Recipe

★★★★★

4.7 from 133 reviews

This London Fog Concentrate recipe creates a smooth, aromatic blend of Earl Grey tea infused with vanilla and a touch of sweetness. Perfect as a base for making classic hot or iced London Fog beverages quickly by mixing with milk, it can be customized to your strength and sweetness preference. The concentrate can be refrigerated for up to a week, making it a convenient option for tea lovers looking for a fragrant and flavorful drink.

• Author: Viktoria
• Prep Time: 5 minutes
• Cook Time: 5 minutes
• Total Time: 10 minutes
• Yield: About 4 cups of concentrate 1x
• Category: Beverage
• Method: Stovetop
• Cuisine: British

Ingredients

Scale 1x2x3x

Tea Base

• 4 cups water
• 8 teaspoons Earl Grey tea loose leaf (or 8 Earl Grey tea bags)

Flavorings

• 4 teaspoons vanilla extract
• 4 tablespoons granulated sugar (optional)

Instructions

1. Boil Water and Steep Tea: In a kettle or saucepan on medium heat, bring 4 cups of water to a boil. Remove from heat, add 8 teaspoons of Earl Grey tea (loose leaf or tea bags), cover, and steep for 5 minutes to extract the full flavor.
2. Strain Tea: Remove the tea bags, or if using loose leaf tea, pour the steeped tea through a fine-mesh strainer into a glass bottle or jar to remove the tea leaves.
3. Add Flavorings: Stir in 4 teaspoons of vanilla extract and 4 tablespoons of granulated sugar if desired, mixing until fully combined.
4. Cool and Store: Allow the tea concentrate to cool down to room temperature before sealing the container. Refrigerate and store the concentrate for up to 1 week.
5. Serve: Mix equal parts of the London Fog concentrate with milk. Adjust the ratio to make it stronger or lighter according to taste. Serve over ice for an iced London Fog or heat the mixture first for a warm, comforting beverage.

Notes

• Use good quality Earl Grey tea for the best flavor.
• Sugar is optional; adjust sweetness to your preference or substitute with honey or a sweetener of choice.
• The concentrate keeps well refrigerated for up to one week.
• Adjust vanilla extract quantity based on your desired aroma strength.
• For a dairy-free option, use any plant-based milk like almond or oat milk when mixing the concentrate.

Keywords: London Fog concentrate, Earl Grey tea concentrate, vanilla tea concentrate, iced London Fog, hot London Fog, tea concentrate recipe