One-Pot Honey Garlic BBQ Chicken Pasta Recipe
Introduction
This One-Pot Honey Garlic BBQ Chicken Pasta is a quick and flavorful weeknight dinner that combines tender chicken, savory BBQ sauce, and sweet honey. Everything cooks together in one pot for easy cleanup and a delicious, comforting meal.

Ingredients
- 1 lb chicken breast, diced
- 12 oz rotini pasta
- 2 tbsp olive oil
- 4 cloves garlic, minced
- 1 cup BBQ sauce (use your favorite)
- 1/4 cup honey
- 4 cups chicken broth
- Salt and pepper, to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Step 1: Heat olive oil in a large pot over medium-high heat. Add diced chicken breast, season with salt and pepper, and cook until browned and cooked through, about 5 to 7 minutes. Remove the chicken and set aside.
- Step 2: In the same pot, add minced garlic and cook for about 30 seconds until fragrant, being careful not to burn it.
- Step 3: Pour in BBQ sauce, honey, and chicken broth, stirring well to combine all the ingredients.
- Step 4: Add the rotini pasta to the pot, stirring to make sure it is submerged in the liquid. Bring the mixture to a boil, then reduce the heat to a simmer and cook for 12 to 15 minutes, stirring occasionally to prevent sticking.
- Step 5: When the pasta is tender and most of the liquid has been absorbed, return the cooked chicken to the pot. Stir well to coat the chicken evenly with the sauce.
- Step 6: Garnish with chopped fresh parsley and serve the pasta hot.
Tips & Variations
- For extra flavor, use smoked BBQ sauce or add a pinch of smoked paprika to the chicken when cooking.
- Try swapping rotini for penne or fusilli if preferred.
- Add vegetables like bell peppers or spinach in step 4 to make the dish more colorful and nutritious.
- If you like it spicier, mix in some red pepper flakes or a dash of hot sauce.
Storage
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in a skillet over medium heat or in the microwave, adding a splash of chicken broth if the pasta seems dry.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I use another type of pasta?
Yes, you can substitute rotini with any short pasta like penne, fusilli, or shells. Just adjust the cooking time as needed.
Is it possible to make this dish vegetarian?
To make this recipe vegetarian, replace the chicken with plant-based protein like tofu or tempeh, and use vegetable broth instead of chicken broth.
PrintOne-Pot Honey Garlic BBQ Chicken Pasta Recipe
This One-Pot Honey Garlic BBQ Chicken Pasta is a delicious, easy-to-make meal that combines tender chicken, rotini pasta, and a flavorful honey garlic BBQ sauce, all cooked together in a single pot for minimal cleanup. Perfect for a weeknight dinner, this dish balances savory, sweet, and smoky flavors in one comforting bowl.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Ingredients
Chicken and Pasta
- 1 lb chicken breast, diced
- 12 oz rotini pasta
Sauce and Seasoning
- 2 tbsp olive oil
- 4 cloves garlic, minced
- 1 cup BBQ sauce (use your favorite)
- 1/4 cup honey
- 4 cups chicken broth
- Salt and pepper, to taste
Garnish
- Fresh parsley, chopped (for garnish)
Instructions
- Cook Chicken: Heat olive oil in a large pot over medium-high heat. Add diced chicken breast, season with salt and pepper, and cook until browned and cooked through, about 5 to 7 minutes. Remove the chicken from the pot and set aside.
- Sauté Garlic: In the same pot, add the minced garlic and cook for about 30 seconds until fragrant, being careful not to burn it.
- Add Sauce Ingredients: Pour in the BBQ sauce, honey, and chicken broth into the pot. Stir well to combine all the flavors.
- Cook Pasta: Add the rotini pasta to the pot and stir to make sure it is submerged in the liquid. Bring the mixture to a boil, then reduce the heat to a simmer. Cook for 12 to 15 minutes, stirring occasionally, until the pasta is tender and most of the liquid is absorbed.
- Combine Chicken: Return the cooked chicken to the pot and stir well to coat the chicken thoroughly with the sauce and pasta.
- Garnish and Serve: Garnish with freshly chopped parsley and serve the dish hot for a comforting and flavorful meal.
Notes
- Use a good-quality BBQ sauce to enhance the flavor.
- If the sauce thickens too much during cooking, add a splash of water or extra chicken broth to loosen it.
- This dish can be made with other pasta shapes if rotini is unavailable.
- For a spicier kick, add a pinch of red pepper flakes when sautéing the garlic.
- Leftovers can be refrigerated for up to 3 days and reheated gently on the stovetop or microwave.
Keywords: honey garlic chicken pasta, one pot pasta, BBQ chicken pasta, easy dinner, weeknight meal, rotini pasta, chicken recipe

